The student news site of Fishers High School, Fishers, Indiana

Tiger Times

The student news site of Fishers High School, Fishers, Indiana

Tiger Times

The student news site of Fishers High School, Fishers, Indiana

Tiger Times

1890s postcard of the University of Berlin (now called the Humboldt University of Berlin). The school’s founder, Wilhelm von Humboldt, implemented a novel educational model at the university, which emphasized holistic, curiosity-driven learning, rather than exclusively vocational, market-driven learning.
The case for holistic education
Jakob Polly, News Editor • March 15, 2024

In November of 1942, Congress lowered the minimum draft age to 18. Anticipating fierce Axis resistance in North Africa, Europe and the Pacific,...

Happy campus, happy academics
Happy campus, happy academics
Kate Charters, Reporter • February 28, 2024

    When choosing a college 99 percent of the time students are searching for good academics rather than focusing on what the college campus...

Junior Sabrina Mari Alberty prepares for her solo during Sound’s “Kiss of the Femme Fatale” set at Spotlight Parent Preview Night. “Those extra practices really helped pull us together and refine everything so that it was ready,” Mari Alberty said. Parent Preview Night took place on Feb 1, 2024.
A shining silver spotlight
Gavin Auger and Emerson Elledge February 22, 2024

Black excellence in country music
Black excellence in country music
Katrell Readus, Opinion Editor • February 22, 2024

With Black History Month in full swing, controversy around Beyoncé's new country songs and my long-standing love for a good pair of cowboy boots,...

Classroom classics
Classroom classics
Riley McWilliams, Business Manager • February 20, 2024

Throughout a student's high school career, they’ll read a variety of books ranging from Shakespearean plays to thrilling novels. However, many...

Lunch ladies bake up happiness

“They love our food,” Marangelli said.

Serving 1,600 students daily for meal deals and 100-120 students for breakfast, cafeteria manager Anna Marangelli and 24 other staff members work every day to serve the student body. For Marangelli she wakes up at 3:30 a.m. and arrives at school at 5:30 a.m.  to start cooking. She does not leave until about 2:00 p.m. Marangelli has been working for 20 years in the food service.

“They love our food,” Marangelli said. “I love being with kids, I like to talk to the students and ask about their day and what kind of food they like. I really enjoy my job.”

Country beaked steak has become the most popular meal at school this year. They are now serving it in 3 lines.  Even the teachers eat the same food as the students. Sophomore Nydia Perez says she only likes the pizza.

“I think they should change the menu, because the food isn’t well… very delicious,” Perez said.

The school gets about two deliveries a week from Gordon’s Food Service (GFS).  All soup, wraps and sandwiches are freshly made by the workers in the cafeteria. The chicken noodle soup is even their own recipe.

“The Thanksgiving meal is my favorite to make,” said Mary Gnader the assistant manager. “Kids love it.”

Submitted by guest contributor Emily Berling

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The student news site of Fishers High School, Fishers, Indiana
Lunch ladies bake up happiness